It is no secret that setting up a fast-food restaurant is an expensive affair – for many entrepreneurs, prohibitively so. In fact, a single restaurant could easily set you back a few million.

This is not the case with FOOD HUBS SA. Its unique model allows the doors of a QSR to be opened for a fraction of the traditional cost associated with a fast-food outlet.

There is a strong entrepreneurial spirit that runs through our brands and we have the utmost respect for entrepreneurs, both those who are starting out, and the well established. We offer the Franchisee 6 months from paying the Franchisor fee to setting up their QSR giving them sufficient time in which to get their finances and set up in order.

Think you're ready to become a restaurateur? As with any business, opening a restaurant is no easy task. It requires many tasks and responsibilities, from creating a menu and marketing your concept to managing staff and negotiating with suppliers, all of which can be stressful and overwhelming - we will by your side every step of the way!!